"AestheticsInMotion" (aestheticsinmotion)
04/05/2019 at 19:21 • Filed to: None | 11 | 22 |
One was a bit overdone, the other was pink and juicy #mozzarellamasterrace
What’s up Oppo. Penny for your thoughts
Chariotoflove
> AestheticsInMotion
04/05/2019 at 19:29 | 1 |
My thoughts are I need some dinner.
LOREM IPSUM
> AestheticsInMotion
04/05/2019 at 19:30 | 0 |
Looks delicious.
Dr. Zoidberg - RIP Oppo
> AestheticsInMotion
04/05/2019 at 19:31 | 2 |
I think you done good boi
AestheticsInMotion
> Chariotoflove
04/05/2019 at 19:32 | 1 |
I’ve been addicted to stir-fry lately. Take whatever meat/veggies I’ve got, chop em up and put em in a pan with oil. Easy and tasty.
That's my reccomendation
MM54
> AestheticsInMotion
04/05/2019 at 19:33 | 0 |
Looks good!
AestheticsInMotion
> LOREM IPSUM
04/05/2019 at 19:33 | 1 |
As much as I love a good pretzel bun, it's a bit too dense here
AestheticsInMotion
> Dr. Zoidberg - RIP Oppo
04/05/2019 at 19:34 | 1 |
I'm pre-gaming for dive bar food later tonight
jimz
> AestheticsInMotion
04/05/2019 at 19:38 | 0 |
Penny for your thoughts
if I give you my two cents’ worth, do I get change back?
Chariotoflove
> AestheticsInMotion
04/05/2019 at 19:43 | 1 |
I do that a fair (fare?) bit. You can buy different sauces in the asian section to change things up or make your own.
AestheticsInMotion
> jimz
04/05/2019 at 19:56 | 0 |
100% gratuity added to every bill
farscythe - makin da cawfee!
> AestheticsInMotion
04/05/2019 at 21:25 | 0 |
not much up here... pulled a 60 some hour work week
was looking forward to finally having 7 hours of sleep tonight... but i i woke up after just 1,5
not a little bit of woke up either... im fucking bouncy
TheRealBicycleBuck
> AestheticsInMotion
04/05/2019 at 21:51 | 1 |
I’ll take the well-done burger. Pink and juicy is fine for steaks, not for burgers. I’ve had too much training in microbiology to eat that kind of burger.
Merfthemadmauler
> AestheticsInMotion
04/05/2019 at 22:22 | 1 |
So you ate both of them?
Merfthemadmauler
> TheRealBicycleBuck
04/05/2019 at 22:26 | 1 |
I go for the medium rare. I just made it to 60 and I’ll continue to take my chances.
Future Heap Owner
> AestheticsInMotion
04/05/2019 at 22:31 | 2 |
I am thinking that I am very glad to have a dog again.
What’s up with you? Besides the burgers.
Svend
> AestheticsInMotion
04/05/2019 at 23:25 | 1 |
Looks good. I’ve never had a pretzel bun (pretzels aren’t much of a thing here).
At burger vans it was always sesame seed topped buns and at home a soft white bun or bap.
Now I’m older and found brioche buns, I’m all about toasted brioche buns. Nom nom nom.
AestheticsInMotion
> farscythe - makin da cawfee!
04/06/2019 at 01:45 | 0 |
Hmm. You guys get overtime over there? How does that work
AestheticsInMotion
> TheRealBicycleBuck
04/06/2019 at 01:46 | 0 |
Yeah... It's a risk I'm willing to take. I realized the key to a good burger is getting it medium, medium-rare
AestheticsInMotion
> Future Heap Owner
04/06/2019 at 01:47 | 1 |
Went bar hopping locally with a friend. We ended up getting attention from a bunch of middle-aged upper-middle class couples who kept buying us drinks and talking golf, real estate, etc.
It was... A blast actually. Still need to figure out work things
AestheticsInMotion
> Merfthemadmauler
04/06/2019 at 01:47 | 0 |
Of course
farscythe - makin da cawfee!
> AestheticsInMotion
04/06/2019 at 02:05 | 0 |
im paid weekly... over 8 hours a day every extra hour is 128% pay
after 18:00 its 142% pay
Wrong Wheel Drive (41%)
> TheRealBicycleBuck
04/06/2019 at 11:20 | 0 |
I'd rather just never eat a burger if I had to suffer through anything cooked beyond medium. I'm not gonna order rare but definitely medium rare so that I get it medium after the restaurant over cooks it. I'll probably live even if I end up with some food poisoning. It's not chicken at least!